mushroom in vinegar: 1. Type: champignon 2. Color: white 3.salt:2%-3% 4. Weight: whole 45kg per drum; slices 43kg/drum 5. Specification: Grade A 1.5-2.0cm Grade B 2.0-2.5cm Grade C 2.5-3.0cm Grade D 3.0-3.5cm Grade E 3.5-4.5cm Grade F non grade 8.packing: plastic drum inner pvc bag . 9:loading quantity per 20ft: from 315drums to 360 drums by customer request. 10.delivery time: 15-20 days after place order. About us: We are a salted vegetable manufacturer in South china. Major Products: champignon in vinegarchampignon in brineshiitake in brineoyster in brinenameko in brine Professional service: a) We are able to execute long-term shipment. b)competitive price based on steady quality,don’t supply shoddy products for a cheap offer. c)professional operation,loading according to schedule,no mistake in documents. If you need any information please contact with me.